Churros
Number of servings:
10
Cooking time:
30 min
Cooking difficulty: easy
The most favorite and easy-to-prepare dessert is Spanish churros cookies.
Energy value per serving:
Caloric content
171 kkal
171 kkal
Proteins
5 gramm
5 gramm
Fats
1 gramm
1 gramm
Carbohydrates
38 gramm
38 gramm
Ingredients for 10 servings:
Wheat flour
500 gr.
Water
500 ml.
Salt
1/2 teaspoon
Powdered sugar
to taste
Olive oil
for frying
Preparation:
- Boil water with salt. Add flour and stir well so that there are no lumps. You can use a mixer.
- Cover with a towel and leave to cool. Then fill the pastry syringe with the dough. Boil oil on the pan.
- Squeeze the dough into strips or pretzels into a frying pan and fry until it's golden, turn it over once ready on one side.
- Take it out and put it on a dry napkin or towel so that the fat and oil drain off. Sprinkle with powdered sugar and serve.
